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Reply to "My Thanksgiving meal was a flop"
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[quote=Anonymous][quote=Anonymous]Scale back. Roast a turkey breast and add a Honeybajed ham as a makeweight. Fois gras anything is the stuff of professionals. But one pie, make another.[/quote] This is s my advice. Have something safe. If everything turns out well, then great. But if not, there is something to eat. I always have canned or frozen corn or beans on hand, at least. I personally love honey baked ham for their Turkey, if we are having guests. If not, I try my hand st cooking; and DH and the kids can heat cereal if all fails.[/quote]
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