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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]1) Crab ravioli.  This was the worst.  I could barely function for 24 hours after the onset (4-5 hours after eating).  Spend most of the time in the bathroom, sometimes puking and pooping simultaneously. 2) Crabs.  Puked at the restaurant.  No one else got sick, so I assume I just got a really bad one.  3) Indian food.  Haven’t touched it since.  Had to crawl back and wake my husband up and let him know that he couldn’t go to work the next day (SAHM with an infant). 4) Crab legs on a Sunday.  Never buy seafood on a Sunday![/quote]

You have a theme going on here. 3 of your 4 examples are crab. Have you considered that it might be an allergy instead of food poisoning?[/quote]
Crab cakes made me sick once too. I’m definitely not allergic. [/quote]

You don’t see the difference of one time vs three? I guess everyone has different levels of food tolerances, but for me personally getting sick from the same food multiple times would indicate a pattern. At minimum I wouldn’t be eating the offending food any more. [/quote]

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