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Reply to "Food poisoning horror stories - share yours?"
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[quote=Anonymous]It was right before the first Obama Inauguration. Wasn't able to go because I needed to be close to a bathoom. I think mine was due to freezing a pasta with ricotta, then taking it work, and eating after heating in the microwave. It was the only thing I ate in the day leading up to the sickness that was outside my usual. It was awful. I'm more cautious about eating stuff that might be off after than experience. And I agree with the pp, I had to do one of those food service/safe handling classes and they told us big pans of stuff like rice or baked beans are often the cause of illness because the middle stays at a perfect warm temp for bacteria AND people are less cautious because they don't see those foods as likely sources of illness.[/quote]
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