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Reply to "Burned yet again by Whole Foods"
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[quote=Anonymous]Check the date. Is it original from the manufacturer/supplier, or has it be "relabeled" by the store. If poultry/meat have been properly handled (refrigeration at the store and your home) this meat should be good a few days past the date--chicken as well. If this is happening they have bad refrigeration (which the dept. of health should catch) or they are redating the food. In short, if food is past it's date, it should go in the trash. If you redate it, you can still sell it and not take the loss. A store with a good manager orders the right amount of perishables and moves them through the store in a timely manner and the store makes a profit. A store with a weak manager ends up with a lot of expired items that didn't sell. Sometimes those items get relabeled with a few more days. There is no reason a chicken should be bad the way you describe. [/quote]
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