Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Flour is not flour anymore"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]It just dawned on me. I think it was last year maybe the year before there was a massive increase in the sale of barley so much so that beer people started experimenting with alternative additives to make their beer. Could be why the flour has turned. Greedy SOBs do anything to keep their money. Even if it makes us sick. I too have a problem with gluten. My husband won't eat what I buy gluten free. He says it tastes sweet. Even the pasta I buy. He made me throw my gluten free rice away. He just did not like the taste. Maybe one day soon we'll find out the real reason food companies made crap for us to consume. Little population control. Evil bastards. [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
