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Reply to "Family dinner prep is sucking up my weekend. Need tips!"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]We have a personal chef once a week who makes four reheatable dinners for us on Monday afternoons. [/quote] Do you mind telling me what you pay for this service? I would do the menu planning and shopping (with my son’s allergies it’s just easier to do this myself)[/quote] $400 a week. We are in Los Angeles so I imagine it is about the same in DC. The chef does the shopping for the meals she makes and can handle any restriction. You just tell her what you want. [/quote] You serious? That is an insane amount of money to pay for someone to cook just four meals! [/quote] Hmmm...not that bad if it includes cost of food and travel to buy it, is custom-prepared for a family with restrictions, and the chef does the meal-planning. My brother is in S. California (San Diego), and he pays less than that. But the chef prepares large batch meals and he gets what he gets without much customization.[/quote] You could get amazing ftesh delivery meals for $25/plate. [/quote]
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