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Reply to "Foods you have always wanted to try but haven't?"
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[quote=Anonymous][quote=Anonymous]Cassoulet...the few opportinities I've had where I could have ordered the real deal, all I could think about was the duck, bacon and other fat and chickened out. Has anyone here ever tried the stuff and is it worth the splurge? [/quote] If prepared correctly, yes, most definitely. If it's not prepared correctly, it becomes a mushy mess. [/quote]
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