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Diet, Nutrition & Weight Loss
Reply to "What in US food supply causes weight gain and inflammation?"
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[quote=Anonymous]Reading this thread, I’ve thought about things like wheat and dairy, portion size and walking habits. Now I’m wondering if a crucial element might be something so ubiquitous that we don’t even think to look at it — like water (mineral content, additives, filtering methods) or salt ( amount, type, additives, processing methods) — that’s in pretty much everything, including animal feed or even organic agriculture. [/quote]
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