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Elementary School-Aged Kids
Reply to "What makes a family give lunchables for lunch every day?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][b]In OP’s mind, Lunchables are for a certain class of people.[/b] OP is perturbed because the Lunchable parents aren’t acting how she expects them to act based on their socioeconomic status. Bless her heart, she probably aspires to their status and here they are spoiling it with Lunchables. [/quote] What's funny about this is the fact that Lunchables are expensive. So are Uncrustables. (I'm not against either one; my kid loves Uncrustables, so do I) [/quote] Humans have hit an all time high laziness. BP&J is the world’s easiest sandwich to make. But no. Let’s buy overpriced frozen ones in a box- I’m just too busy on DCUM for sandwich making [/quote] Spoken like someone who has never had an uncrustable! They're tasty. [/quote] Yes they are engineered to be so, with a bunch of crap ingredients.[/quote] It's peanut butter and jam[/quote] Bread: Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Unbleached Whole Wheat Flour, Sugar, Yeast, Soybean Oil, Contains 2% Or Less Of: Salt, Dough Conditioner (enzymes, Ascorbic Acid, Calcium Peroxide, Contains One Or More Of The Following: Mono And Diglycerides, Datem, Salt). Peanut Butter: Peanuts, Sugar, Contains 2% Or Less Of: Molasses, Fully Hydrogenated Vegetable Oils (rapeseed And Soybean), Mono And Diglycerides, Salt. Grape Jelly: Sugar, Grape Juice, Contains 2% Or Less Of: Pectin, Citric Acid, Potassium Sorbate (preservative).[/quote] It's the same ingredients in bread, peanut butter and jam. It's also like other PP who have said that what makes a cold cut with crackers better than lunchable[/quote]
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