Reply to Nephew with celiac - what is fair/appropriate when visiting grandma?

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[quote=Anonymous][quote=Anonymous][quote=Anonymous]
What coating do you use for your own nuggets?
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NP - We usually coat with crushed up Rice Chex (sometimes Corn Chex) that's been seasoned with garlic powder, onion powder and salt.  The kids actually seem to prefer that over regular breadcrumbs these days.

I like grilled cheese on Udi's bread - it's one of the few uses for GF bread that works pretty well to me.
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Oh! This reminded  me! The one thing store bought GF bread actually does really well is French Toast.  We like both plain or cinnamon raisin for that.

And to the PP who said that about bread - I disagree, you CAN have good GF bread, it just generally means making your own or getting it from a GF bakery. Mass produced GF bread with a long shelf life is much harder. Haven't tried baking our own in the oven but do it in the bread maker frequently.

GF cornbread can also be delicious.  Standard boxes like Jiffy contain wheat but they have GF packages in most groceries or you can find recipes online using corn meal.
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