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Reply to "I'm having trouble keeping everyone fed. "
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[quote=Anonymous]I'm the one who suggested stew, and I also saw your post about soup. So, with this stew, you are going to add potatoes. Lots of them. You can either use up the ones you roasted with the chicken, or add more. Also carrots, lots of those, too. Or sweet potato. If you make dumplings the stew will thicken by pulling flour out of the dumplings, but if you make biscuits instead thicken the stew with 1/4 cup of flour mashed into 3 tbs butter, then dropped into the broth. You can also add pasta and beans to the stew for extra oomph. That thickening with potatoes, flour, and beans is what turns a stew into a filling meal rather than the kind of food you and I (middle aged women, no?) prefer to eat.[/quote]
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