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College and University Discussion
Reply to "nonpressure cooker/well adjusted yet prestigious schools"
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[quote=Anonymous][quote=Anonymous]Seriously depends on the major. Business or soft science majors are more laid back across schools. The most pressure-cooker schools are full of STEM kids [/quote] That's mostly because engineering and pre-med are difficult everywhere. But there's a difference between infamous pressure cookers like Carnegie Mellon and Cornell and schools that do value the overall student experience like Rice or even MIT. The stress is there. But there's a difference between external stress and internal stress. A collaborative, non-competitive atmosphere takes some of the edge off from the STEM grind. [/quote]
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