Reply to Is it rude to serve guests something ‘shelf safe’

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[quote=Anonymous][quote=Anonymous]I mean, I think there's a difference between boxed Duncan Hines vs Trader Joe's boxed brownies, because of dyes and such. But I could suck it up for half a brownie. [/quote]

Duncan Hines brownie mix is a food of "low ingredient concern" according to the Environmental Working Group.  It ranks lower for nutrition  :lol: 
https://www.ewg.org/foodscores/products/644209311316-DuncanHinesBrownieMixChewyFudgeBrowniesChewyFudgeBrownies/#:~:text=SUGAR%2C%20ENRICHED%20BLEACHED%20WHEAT%20FLOUR,%2C%20ARTIFICIAL%20FLAVOR%2C%20WHEAT%20STARCH.

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA POWDER (PROCESSED WITH ALKALI), PALM OIL, CONTAINS LESS THAN 2% OF: DEXTROSE, SALT, SODIUM BICARBONATE, ARTIFICIAL FLAVOR, WHEAT STARCH.

This is not a big deal...

Trader Joe's: Ingredients
SUGAR
SEMISWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT)
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)
COCOA (PROCESSED WITH ALKALI)
WHEAT STARCH
SOYBEAN OIL
SALT
LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE)[/quote]

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