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Reply to "Is it nuts to be prepping for a food shortage?"
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[quote=Anonymous][quote=Anonymous]Also, most preppers stockpile mostly long shelf stable/life foods, as in 5-10 years, which rules out about 95% of grocery store foods. They typically have some short shelf life foods that they rotate into their cooking as they approach expiration and then replace - like pasta sauces. [/quote] Exactly. These folks store food themselves in cans and mylar bags with oxygen absorbers hoping it lasts 20-30 years [/quote]
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