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Reply to "why does almond milk taste like runny glue?"
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[quote=Anonymous]I make homemade almond milk using a mesh bag. I soak the almonds a few hours, toss them in my vitamix with some water, and blend on high. Then I squish the milk through a small mesh bag you can buy in the produce section at some stores. It is a normal milk consistency. I use mine for homemade hippie coffee. I strain it, put it back in the rinsed blender with cocoa and honey, then add trader Joe's cold brew coffee. So good. [/quote]
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