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[quote=Anonymous][quote=Anonymous]Easiest and best recipe that I know and use weekly: 2 cups flour 1 tsp baking soda 2 tsp baking powder 1/8 tsp salt combine in a large bowl In a second bowl (I actually just use a 4 cup pitcher) 3 cups buttermilk 2 eggs 1 Tsp vanilla extract Whisk together to combine Combine the wet ingredients with the dry. 1/4 cup butter melted, mix into the batter. Let it rest for a few minutes (like 5 or less) and use in your waffle iron. The fanny Farmer overnight waffles with yeast are amazing but you need to plan ahead for those. [b]Also making grilled cheese in the waffle iron is delicious!! Of course using a country white type of bread yields the best results.[/b] [/quote] Do you just put cheese between bread and stick it in there? Anything else you've made other than waffles? [/quote]
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