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Reply to "Help! Raw ground beef in crockpot for chili?!?!"
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[quote=Anonymous]It's a crockpot. You cook till it's done. You don't even have to brown the meat. Even after you think it's done-you really should check it before turning it off. If you realize it isn't done after you turned it off, no big deal, just pop it in the microwave or turn it back on. If you mean, you left it out on the counter with it off for more than 30 min, and didn't realize it wasn't cooked, it shouldn't be out on the counter that long if it's not heated. You should've put that in the refrigerator or keep it heated in the crockpot. [/quote]
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