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Reply to "What's the best bottled Indian sauce?"
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[quote=Anonymous][quote=Anonymous]Does anyone have a raita recipe to share?[/quote] Depends if you want a more mild North Indian cucumber raita or a spicier South Indian/Hyderabadi raita. I'm South Indian and ours is pretty simple. Take roughly 300 mg of a rich yogurt, such as Greek yogurt. Then on a cutting board, chop up 1 green chilli, 1 tomato, 1 medium sized onion and 1 tbsp of cilantro very finely. Add to the yogurt and then add salt to taste. Mix up and serve. [/quote]
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