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Reply to "Favourite food porn cookbook"
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[quote=Anonymous]Several of my favorites have been mentioned -- Ottolenghi, Thomas Keller (Bouchon has the MOST amazing onion soup recipe), Smitten Kitchen, Mark Bittman. Lately, I've also been loving Heidi Swanson (Super Natural & everyday), Marcus Samuelsson's Off Duty, Mario Batali's America Farm to Table, Saveur's New Classics, The Gramercy Tavern Cookbook, and Sean Brock's Heritage. I have a bit of a cookbook "problem." :) [/quote]
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