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Reply to "Rate my Holiday open house menu please "
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[quote=Anonymous][quote=Anonymous]I agree with adding ham. I think your menu sounds very bready otherwise. I assume none of your guests are gluten free, because if so all they'll be able to eat is fruit right now. [/quote] Yes, no gluten free folks or other allergies / restrictions , but a good point if I didn't eat regularly with this group, thank you Also, I am planning on doing bacon wrapped asparagus but was around for the asparagus serving debacle and left it out for this thread . Ridiculous I know but that was a long heated thread and j didn't want to revive the issue ! Does that cover my meat or do ham too ?[/quote]
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