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Infants, Toddlers, & Preschoolers
Reply to "Share your healthier/less sugar cupcake recipe for 1 year old"
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[quote=Anonymous][quote=Anonymous]I make cupcakes without sugar a lot, instead of the sugar substitute with maple syrup and mushed bananas but half it ie. 1 cup of sugar: use 1/4 cup maple syrup and 1/4 cup mushed bananas, but then lessen the liquids a bit (ie. 1 cup of milk, make it 1/2 cup milk). They turn our great with many recipes I have tried! For icing just mix cream cheese with a bit of honey and cinnamon! :) [/quote]m You are kidding yourself. So no sugar but using syrup and fruit. Hahahahahahahaha. White refined Sugar is just sap/juice from sugar cane boiled until the water is gone. Keep reducing your syrup and you get the same thing. [/quote]
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