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Reply to "terrified of gravy"
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[quote=Anonymous][quote=Anonymous]Buy the trader joes, get everyone out of the kitchen, and add some of the drippings, some extra seasoning and a good splash of white wine, so it's not too thick (dead giveaway). They will think you're an amazing cook. When they ask what you did, you say you don't know -- just the regular stuff but the turkey was extra juicy this year.[/quote] + 1000[/quote]
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