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Reply to "Help me out of the vegetable / side dish rut"
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[quote=Anonymous]my kids love this spinach dish: defrost 10 ounces spinach. i cook with one chopped onion and 1 clove garlic, but you can just fry spinach lightly in olive oil alone. in another small pot, melt one tablespoon butter, add 2 tablespoons of flour to the melted butter, mix until albsolutely smooth, then add one cup chicken stock, bring to boil now, turn off heat and add in 2-3 tablespoons cream cheese - whisk til smooth. adjust salt/pepper. add to spinach. mix bake entire thing for 25 min at 350. (more flour will make it thicker. i also add cooking wine or sherry to the liquidy mixture)[/quote]
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