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[quote=Anonymous]I usually cycle through the following and use whatever veggies are in season: Risotto Some sort of soup: carrot, kale and white bean, ginger squash, potato and leek Pasta with veggies and Parmesan Quinoa and bean salad with hummus and roasted veggies Stir fry with tofu Coconut Thai curry with chickpeas Some sort of casserole with veggies, cheese, and white sauce with salad Mozzarella tomato eggplant sandwiches Veggie burgers[/quote]
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