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Reply to "chicken - please give me a new chicken dish!"
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[quote=Anonymous][quote=Anonymous]op here: i really really really love you all. many thanks. keep em coming - with recipes or guidelines! (it's hard to just look up a name and not know which recipe to pick)[/quote] I posted chicken parm already, but the other two ways I make chicken: 1. Bake chicken with minced garlic on it (over the skin). That's it. 2. Organic chicken breasts. Put in ziplock bag, pound down so its a little thinner, Marinate in soy vey sauce for an hour or two, then put in a Pyrex dish (I spray the dish with Pam first). Cover with foil, bake at 350 for 25 minutes, then slice at the thickest point to make sure the inside isn't pink. If it is, keep in the oven checking every five minutes. [/quote]
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