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Reply to "Tell me what to order at various ethnic restaurants"
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[quote=Anonymous][quote=Anonymous]How about sushi recs -- I'm the aforementioned picky eater asking about Thai. I am not interested in raw fish in any way, yet everyone is always telling me sushi restaurants have more than that. What are good "starters" (not appetizers - but to learn that type of cuisine) when people want to go out for sushi?[/quote] Shrimp, crab, vegetarian rolls -- none of these are ever raw. To start California roll (imitation crab, cucumber) Shrimp tempura roll (shrimp fried in crunchy batter) Philadelphia roll (smoked salmon cream cheese) Masago, roe = fish eggs. Anything you don't want on the roll just ask them to hold it Happy sushi-ing [/quote]
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