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Reply to "Do you use Iodized Salt? Is it necessary?"
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[quote=Anonymous]I'm the PP who first said I use iodized for cooking. I do this because I'd prefer everyone got SOME iodine and would also love it if they did not oversalt their food. Generally, whatever I make is seasoned such that it doesn't need salting. We are not strict about salting food in our house like some people are, though.[/quote]
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