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[quote=Anonymous]What I just made this weekend - Serve with egg noodles - cut up chicken and cook in saute pan with mushrooms, add one can of cream of mushroom soup, one can of cream of chicken soup and a bit of milk. Season with onion powder, garlic powder, frank's hot sauce, and black pepper. Mix it with the egg noodles and 1 cup of shredded cheddar cheese. Put in oven until hot and bubbly. Cover with lid or foil while in oven. We loved this dish, but then I was raised on this stuff in my lower middle class house growing up.[/quote]
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