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Reply to "Do you HAVE to wash kale if you are going to bake it?"
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[quote=Anonymous]I always wash because of the grit. Germs I don't worry about - that is what heat is for. What I have taken to doing with greens is prepping them when I bring them home - for kale, cut out ribs, wash in sink, then either spin dry or towel dry (wrap in towel, go outside, and spin bundle like a lasso) and then put the greens in a plastic bag with a paper towel or small dish towel (clean!) and put it in the fridge. Then I can make kale chips for dinner in 15 minutes after work.[/quote]
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