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Reply to "Extreme Slow Roasted Turkey recipe in today's Post"
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[quote=Anonymous]At 140°F, the chicken needs to be held for 35 minutes to be safe(reaching a 7.0 log10 relative reduction). This recipe holds well over that for a loner time. At 165, there is no hold time per USDA guide lines. But we should not care about that or that the WP published the recipe, because you know better. [/quote]
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