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[quote=Anonymous][quote=Anonymous]In an attempt to get a head start on dinner last night, I boiled some fresh green beans that were going to be used in a pasta dish I was making later. Boiled them and put them in a bowl to let cool with the intention of putting them in the fridge after. Came down with a massive migraine and went to bed while Dh ordered take out for him/DS. Woke up this morning and green beans were still in bowl. Can I use them tonight? [b]They don't appear to be moldy[/b]. Or should I just chuck them. TIA[/quote] The only foodstuff that I can think of that is likely to grow mold after an overnight stint on the countertop is the kind of cheese that gets fuzzy when you think about opening the package in its presence. You absolutely can use these.[/quote]
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