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Reply to "Toaster ovens -- do you use yours for anything but toast?"
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[quote=Anonymous]Ours gets used at least once daily. Besides toast in the morning (*), we also use it for baking fish sticks and other small frozen pre-made food, reheating pizza, making english muffin pizzas with the 3 yo, and other foods that we want to be toasty/crisp (vs microwave limp). Our toaster oven is much faster for these things than our big oven, heats the kitchen far less, and actually does a better job with certain frozen foods - the fish sticks in particular - that seem to need a combo of baking and broiling. (*) a regular toaster would indeed be faster for bread, but would not allow for all the other things we do with our toaster oven, plus I often want to toast bread that's too thick for most toasters.[/quote]
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