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Reply to "Homemade Pasta Sauce - Recipes Please!"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]2 cups of San Marzano plum italian tomatoes 1/2 stick of butter 1 sweet yellow onion halved. Heat, then simmer for 45 minutes; remove onion halves. Enjoy![/quote] God, I love this stuff, but I only use 3-5 T butter, depending how I feel. Oh, and I eat it as soup...[/quote] I'm obsessed with this sauce. We use it as a pizza sauce too. Delicious. I blend mine with the immersion blender so it's smooth. And sometimes I blend up one or two petals of the cooked onion. Oh, and don't forget the salt. [/quote]
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