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Reply to "recommend your recipes with plain yogurt"
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[quote=Anonymous]I make this recipe with plain yogurt instead of buttermilk (which I never have). I also sometimes substitue honey for maple syrup if I'm out. It's always a huge hit. http://www.foodnetwork.com/recipes/nigella-lawson/buttermilk-roast-chicken-recipe/index.html[/quote]
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