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Reply to "Food snobs, what CAN/DO your kids eat?"
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[quote=Anonymous]Mine's a picky eater, but we really don't do much that is highly processed. I allow crackers and cookies, ice cream, or soy cuties. And some sausage and sandwich meat. Breakfast (usually w/ fresh fruit or a more nutritious juice, like pomegranate or grapefruit): Whole wheat toast with natural peanut butter and honey or low-sugar jam Turkey or chicken sausage All bran cereal Lunch: Whole wheat pita + prosciutto or ham or roast beef Fresh fruit (usually cut apple or orange, strawberries, pineapple, or clementines) Lower sugar/organic type granola bar or luna bar Water or occasionally juice box (100% juice or juice/veggie combo) Dinner: Steak, pork chop, lamb chop or kabob, buffalo burger, roast chicken + fruit Soup (minestrone, red lentil), turkey sloppy joes or chili + whole wheat bread Snacks Try to do humus or guac w/ peppers, but often it is crackers, sometimes a hard cheese or olives [/quote]
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