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Reply to "Can I make chicken noodle soup from leftover roasted chicken?"
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[quote=Anonymous][quote=Anonymous]I always take my leftover giant rotisserie chicken, after it has been picked clean and throw it in the crock pot overnight covered with water and add onion,carrot, celery and some peppercorns. Next day, I take a whole uncooked chicken, chop it into 8 parts and stick it in with the stock I made the night before (strained) and cook that with some extra water and a tablespoon of Better than bullion base. Cook it for 20 mins, add carrot, celery and onion. Cook for 15 mins more. Take out chicken parts and strip of meat. Put noodles into soup and cool until done. Add back in chicken meat and volia! [/quote] So how many hours is the chicken in the crock pot? How much water do you put in? [/quote]
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