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Reply to "What do you make from scratch? "
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[quote=Anonymous][quote=Anonymous]The Michelle’s granola is so good I don’t want homemade. And the Icelandic yogurt I get from the farm — or even better the stuff at the farmers market is so good that I don’t see it worth making at home. Maybe if I had more time and less cash like my 20-something relatives I would. My retired siblings are always making stuff from scratch …. Because they have endless time. If I make scratch pasta that basically means the yard work will not get done or the house won’t get cleaned or whatever.[/quote] Where do you buy Icelandic yogurt from? I eat lots of Siggis and would love to try some locally. [/quote]
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