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Reply to "Catering grad party myself???"
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[quote=Anonymous]OP back with more info. Kid has invited tons of people - like 150, but it’s a private school so people live all over the area and i think the attendance rate won’t be all that high. People live as far as 60-90 mins away. Maybe a max of 100 people cycling through? I have two basement fridges I can use for storage Maybe i replace the salads with something grab and go like veggie sticks in (compostable) cups with ranch or something. Good call on the no forks suggestion! Maybe i can add in some snack skewers (like charcuterie). Weather permitting, we will be mostly outdoors, so I was going to keep it to cold foods. I was thinking of just serving on some sort of foil trays that I could store easily and then do a double layer with ice in the bottom tray for service because I have food safety paranoias. [/quote]
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