Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Home-cooked hot breakfast and lunch school age"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]I get up 1.25 hours before school starts, but that also includes time for me to shower and get ready for work, make coffee, feed the cats, etc. Our hot breakfast is something fast like toast, fried or scrambled eggs, pancakes from a just-add-water mix, frozen waffles. Bacon and sausage take to long and make too much of a mess, but if I have some left over from the weekend I'll reheat them. Lunch is usually reheated. Dinner leftovers, or I cook a pound of pasta on Sunday and reheat portions each morning. In a pinch, angel hair pasta cooks in two minutes - I can do that while getting breakfast ready. We rinse dishes so the food doesn't get stuck on, but don't fully wash them. They get washed after work or with that night's dinner dishes. [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
