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Reply to "Favorite party food this season?"
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[quote=Anonymous][quote=Anonymous]My friend served queso made with Velveeta and spicy Rotel. The bowl got inhaled. [/quote] This is just the best. I've done the BS like emulsifyimg my own cheeses and I am like an HBO archetype of an UES WASP in many ways, but this is how queso was meant to be done and the snobbiest of snobs LOVE it. I am reserving judgement on these grape meatballs. They sound gross and I have never been offered one but they seem popular here. [/quote]
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