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Reply to "Please recommend cookware that is not bad for health"
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[quote=Anonymous]I just bought some Misen carbon nonstick pans, which have no coatings. They work as advertised; I use a very small amount of hi-temp oil, about the size of a quarter, to cook with and a similar amount to season each pan after cleaning. I have been using avocado oil for those purposes and plan to try algae oil, too. Both have very high smoke points, and the pans generally don't need very high heat levels to perform well. Low-medium heat is suggested even for searing. [/quote]
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