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Reply to "If you’re really good about not wasting food…"
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[quote=Anonymous][quote=Anonymous]Cook meals that make for good leftovers and pack them as such when you do clean up. When I make a stirfry and there are a lot of leftovers, I will put them in a few smaller containers instead of one huge one. Makes it really simple to just throw one of those in my work bag for lunch the next day instead of having to portion it out in the morning when I'm rushed. Similarly, if you intend to freeze the extras just do that when you're cleaning up the first night. Don't put it in the fridge to sit and be forgotten. [/quote] This is a good idea and I think I will start doing this.[/quote]
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