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Elementary School-Aged Kids
Reply to "Increasing calories/fat intake for somewhat picky kid who won't eat meat"
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[quote=Anonymous]Easiest banana bread: 2 well mashed mushy bananas 1/2 stick of butter 1 1/2 cups flour 1 cup sugar (white or sugar cane for a deeper taste - I use a scant cup ) 1 large egg 1/2 tsp vanilla 1/2 cup or milk or 1/4 milk and 1/4 Greek yogurt or sour cream Protein powder (sub for some of the flour) 1 tsp baking powder 1/2 tsp baking soda 1/4 /pinch of kosher salt You can cream butter and sugar. Or just mix melted butter and sugar. Faster and i can't tell the difference once baked. Add egg, then milk and vanilla mixing well. Stir in flour and soda/powder and salt Add bananas last Fill a greased loaf pan 350 degrees for like 35-40 min until toothpick is clean. Serve warm or later toasted with a pat of butter. It's a lot of sugar but I haven't found another recipe with less that baked up well. [/quote]
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