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Reply to "I’m failing at dinner. Please help!"
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[quote=Anonymous]Rotisserie chicken and bagged salad and rice or a baked potato on day. Lasagna (prep on weekend) for two days (morning a row). Make a lot of grilled chicken on the weekend or just buy precooked and kids can put it on pasta, salad etc. Lentil and other stews for winter reheat very nicely. Frozen ravioli is ok for one night with a lot of fruit. We do tuna macaroni in summer for at least one meal a week and breakfast for dinner another day (with chicken or turkey sausage). [/quote]
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