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Reply to "Have we done the "what to feed the gang at the beach" thread this season?"
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[quote=Anonymous][quote=Anonymous]Key for me is to do cooking at home before going, and taking frozen stuff to the beach. So chili, taco meat, pork BBQ, chicken pot pie all made in the weeks before and frozen, then packed in the cooler. Also, a honey baked ham is a great meal for the beach. Can be eaten for dinner then leftovers make good lunches the rest of the time. [/quote] When do you have time to do all this extra cooking?? I’m not even snarking, I’m impressed.[/quote]
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