Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "What is for dinner this week? "
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]Pasta Bake salmon with Soyaki [b]Whatever white fish looks best at the store tomorrow[/b] Grilled chicken Every night we roast veggies Every night we have fruit -either cut up or fruit salad- based on what is in season Used do rice or potatoes for starch. [/quote] How do you prepare this? The only way I've ever made white fish at home is in a foil packet with lemon, garlic and capers. I didn't grow up in a house that ate fish, so never learned to make anything but fish sticks and tuna salad, lol. [/quote] I make black cod twice a week. I season with salt and smoked paprika, then bake for 11 minutes at 400. Couldn't really be simpler.[/quote] I opt for thin fillets (like sole). They cook in minutes with butter and wine, in a sautée pan. Serve with a lemon wedge (dill optional )[/quote] That would not work for me - I don't like wine or lemon. [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
