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Reply to "What to do with excess cabbage?"
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[quote=Anonymous][quote=Anonymous][/b]If you like garlic, this cabbage slaw is insanely good. You can substitute thinly sliced cabbage for the cole slaw mix. I make these fish tacos with Costco beer-battered cod and flour tortillas. It’s a great summer dinner. [b] https://www.thekitchn.com/recipe-fish-tacos-with-quick-cabbage-slaw-recipes-from-the-kitchn-15838 You can also make some chicken or pork tonkatsu and lay it on a bed of shredded cabbage and rice. Yum! https://www.thekitchn.com/chicken-katsu-recipe-23666718[/quote] Oooh, NP but thanks for this idea![/quote]
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