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Reply to "What is your go to red sauce for pasta?"
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[quote=Anonymous][quote=Anonymous]Will you do a jarred sauce? Rao's Marinara is expensive but great. I also like Vittorio's, which is less expensive but really good. [/quote] Rao's is absolutely the gold standard for jarred sauce. I barely ever make my own anymore. I definitely use it for stuffed shells or even just store-bought pasta. Expensive but worth it if you can afford it.[/quote]
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