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Reply to "Please share your favorite salad recipe "
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[quote=Anonymous]Every element has to be chopped into smaller pieces. I just hate salad that has huge pieces of anything in it. Big chunks of torn lettuce? Yuck. It should all mingle in my mouth and I should be able to eat it with a spoon. We make huge amounts of salads and it is the first course that we eat. Roasted - corn, colorful peppers, zucchini, eggplant, mushrooms Boiled - sweet potatoes, chickpeas Chopped veggies - cucumber, tomatoes, lettuce, spinach, carrots, cilantro, avocado Nuts, seeds, dry fruits - walnuts, sesame seeds, pumpkin seeds, hemp hearts, chopped dry apricots, raisin Cheese - feta I convert it into an Indian chaat with spiced yogurt, sweet tamarind-date chutney and green mint-coriander chutney. Garnish with roasted cumin powder and dry mango powder. Or I make a salad dressing with orange juice, almond butter, roasted flaxseed paste, black salt (gives an eggy umami taste). [/quote]
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