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Reply to "What was a fancy food treat for you growing up that isn't fancy anymore? "
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[quote=Anonymous]Boomer here. 1950s and 60 Canned or jarred smoked oysters. Baked Alaska Shirley Temples Creme de Minthe (sp?) Coq au vin 1970s My boyfriend was obsessed with frozen raspberries with cream on top. Kahlua Sombreros Tequila Sunrises DH says steak restaurant 1989s Japanese food including sushi [/quote]
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